Many of you might already know what Kimchi is. Kimchi is the most famous food in Korea. It is a traditional food in Korea. There are no restaurants in Korea that has no Kimchi served. Kimchi is technically a Chinese cabbage that is seasoned with salt water and Gouchugaru a.k.a. the Korean chilli flakes. There are many kinds of Kimchi’s. One of them is a radish Kimchi. You basically just do it almost the same way but you use a radish instead of Chinese cabbages. Kimchi is a very loved Korean food around the world.
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