Bibim Guksu is a Korean Spicy cold noodle. It is eaten cold and spicy. Many adults like to eat this because it is sweet, cold, and spicy. It is eaten a lot during summer. They use Korean chilli paste for the sauce and many more. Most of the times people put ice to make it more cold. They put soy sauce to make it taste better and salty and sweet. Most of the times people put sliced vegetables to make it fresh.
